The Medieval Cookbook

The Medieval Cookbook by Maggie Black

ISBN10: 0500015481
ISBN13: 978-0500015483
Author: Maggie Black
Title: The Medieval Cookbook
Publisher: Thames & Hudson; Reprint edition (September 17, 1992)
Language: English
Size ePub: 1539 kb
Size PDF: 1818 kb
Rating: 4.6/5
Votes: 297
Pages:
Subcategory: Cooking Education & Reference

The Medieval Cookbook by Maggie Black


Download Free Links

The Medieval Cookbook - Maggie Black
ePUB version


1818 downloads at 21 mb/s
The Medieval Cookbook - Maggie Black
PDF version


1539 downloads at 22 mb/s

A selection of fifty tested recipes taken from medieval manuscripts and adapted, with imperial and metric measurements, for the modern cook.

This cookbook offers a selection of recipes drawn from medieval manuscripts which have been adapted for the modern cook. Illustrated with scenes from medieval life, the dishes reflect the food eaten by many branches of society. The book ends with a section on herbs and medicines. Color illustrations throughout

Other Link: