A Colour Atlas of Meat Inspection
ISBN10: 0723415250ISBN13: 978-0723415251
Author: -
Title: A Colour Atlas of Meat Inspection
Publisher: Elsevier Science Health Science div (April 1, 1990)
Language: English
Size ePub: 1912 kb
Size PDF: 1513 kb
Rating: 3.6/5
Votes: 368
Pages: 453 pages
Subcategory: Agricultural Sciences
A Colour Atlas of Meat Inspection
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A colour guide to all aspects of meat inspection, covering cows, sheep, pigs and horses, and aimed at meat inspectors, veterinary surgeons, environmental health officers and those involved in the meat processing industry.
